Chocolate
October 24th, 2008 at 11:36am
Under Chocolate
Shop for Milk Chocolate Fondue
Talk about a child’s dream dessert, milk chocolate fondue is just a kid’s bliss. Minus the alcohol that might go into some recipes of course. I feel like I am in Charlie’s Chocolate Factory looking at that stream of chocolate. Milk chocolate fondue can be made with any type of chocolate really, Belgian chocolate, milk chocolate, or dark chocolate. There are inexpensive ways of making it. You can buy it from a well known vendor or make it yourself with homemade ingredients. And, what’s a chocolate fondue without some fondue dippers, like strawberries, bananas, pineapple, pound cake, and pecan, almonds, and anything else I suppose you could spear with a fondue fork.
They rank number one in the search engine and make one mean milk chocolate fondue, that is, Betty Crocker. When you think of baking and dessert making you think, Betty Crocker right? Their products are top quality and also very affordable. You can take the quick route to getting milk chocolate fondue, by purchasing from Betty Crocker. They have a great recipe for Chocolate Sour Cream Fondue as well.
Another great option for fondue is Nestle. They have such recipes as chocolate peanut butter smores fondue, a spiced chocolate fondue. Many of these brands offer advice on how to prepare such chocolate fondues, especially if you do not have a recipe book for them. Milk chocolate fondue is always delicious and a great treat to serve to guests at a special occasion.
Also keep in mind that by going with dark chocolate fondue over the milk chocolate versions, you will be receiving many health benefits. Dark chocolate is rich in antioxidants, which are able to fight off free radicals in the body. There is also the absence of milk in pure dark chocolate, which is beneficial to many lactose free individuals.
Remember, if you are making your own milk chocolate fondue, there needs to be a liquid mixed with the morsels or else they will stick to the pan and scortch. Some use half and half, others evaporated milk with other substances, spices, etc. This is key to creating a rich, creamy, chocolate fondue for all your family and guests to enjoy. Make a few weekend tryouts before serving for a special event in order to get the process right and perfected.
Many places have incredible recipes for making chocolate fondue, such as local stores, online stores, and personal websites posting some old-fashioned recipes. If you are in the market for something specific, then do some searching, if elogance is your goal. Remember, chocolate is chocolate, it is all about how it is prepared that elevates it above the norm. Presentation is also another factor. This is as important as preparation. Which you can use a good melting pot, or 2-quart household pot to prepare, add all the right ingredients. Then presentation takes it from there. But, when you are done, it is still chocolate, whatever type you chose. I worked in salad and desserts in an Italian restaurant some years ago, and I remember how big presentation was.
I will prove to you that is a big part of making chocolate fondue. How do you feel everytime you look at a website displaying it? It catches the eye, it has appeal, I want to make that, you say, right? Focus on preparation first, then presentation last. If it is made right, it will taste right, then it can be made to look right. Enjoy!
By writer
October 21st, 2008 at 11:15pm
Under Chocolate
There are numerous kinds of chocolate models to choose from. The variety of chocolate is truly only where your mind limits you. Sounds loopy, but society has done mastered one thing, chocolate. Chocolate dates back to approximately 1100 BC when it’s earliest use was recorded. It comes from many raw and processed foods produced from seeds of the tropical cacao tree. Cultivated for at least three millennia, today Cacoa provides tremendous choice in countless makes and models of chocolate and finding your favorite could take the rest of your life! Hey nobody said you had to declare a favorite, just enjoy them all!
A rewarding experience may be the “hunt” alone for your favorite chocolate, or so it seems. Searching and trying all sorts of different kinds can be a tough task, well maybe not that tough for some people! Although it may seem fun to eat over two hundred different kinds of chocolate, you may just decide to slim down that list a bit.
To name a few, you can choose from
Belgian Chocolate
Milk Chocolate
Dark Chocolate
Chocolate Bars
Chocolate Fudge
Chocolate Truffels
Sugar-Free Chocolate
Organic Chocolate
Chocolate Fondue
and the list of chocolate models and types goes on!
Chocolate Candy Can Help You Study
Remember the study where a scientist named Pavlov taught a dog to associate the ringing of a bell with feeding time? The ring of the bell would make the dog eat, and eventually that ringing caused the dog to relate it to feeding time. Well, that was a major breakthrough in how our brains operate; even though the study was done on a dog. We too can be taught to associate certain things and these associations can be used to remember things, such as when studying for a test. Apparently you can use chocolate candy to help you get better grades on a test or just better grades in general? How? The smell and taste of chocolate candy is such a strong one that it can be used as a mental marker to help you remember things you normally wouldn’t easily be able to. Every model of chocolate you can think of can be used to create this result. Pick your favorite; chocolate mints, chocolate bars, chocolate covered strawberries, whatever you want!
Just the Smell of Chocolate
Use the example of your preparing for a math exam. You have to remember a certain theorem, such as the Pythagorean Theorem, but you just can’t seem to make it stick in your brain. However, you take out a piece of chocolate candy, let’s say a chocolate candy bar, and before it reaches your mouth you smell it. Although you eat the chocolate it will be the smell that can cause you to remember that theorem for later. The next day, you’re taking the test when you forget that the rest of the candy bar was left in your backpack. It’s all melted now but you happen to catch a whiff of it. Let the smell of that chocolate bring you back to when you were studying that theorem. All of a sudden, the smell of the chocolate has provided you the mental reminder you need to remember that hard to learn theorem for your test.
The Smell & Taste of Chocolate
Of course this theory is just related to chocolate, you can do this with anything, fruit, good smelling incense, or anything else to that effect, but chocolate candy has such a strong and distinctive smell, and it’s so addictive, that it will definitely help you remember what you need to if you smell it while you’re studying and then smell it again while you’re taking a test.
Always in Moderation
Don’t eat too much as it can cause you to put weight on and it’s not the greatest thing for you if you eat too much of it. However, you can try scratch and sniff chocolate stickers too and use them to your advantage. Eaten in moderation, chocolate candy is fine, and it can help you get good grades; but you don’t want to sacrifice your weight just to get good grades by constantly eating chocolate. Plus anyone who happens to be allergic to chocolate, better use another treat for this experiment.
By Brite-Ideas
Chocolate Models
By writer
October 19th, 2008 at 12:36pm
Under Chocolate
Gift of Chocolate Bars
There are more reasons than one to give a gift to a friend or relative, especially if it is a gift of chocolate bars. We don’t need holidays to do this but they are great excuses to give such things as chocolate candy. Giving a chocolate candy bar is a great idea, especially if it is gourmet chocolate. It adds that certain extra touch put into the gift.
Chocolate bars are not just for Valentine’s Day or Easter. They are an excellent choice for parties of all types, fundraisers, as well as for baking. They can even be used for art. Yes, people sculpture with chocolate as well as with butter and ice. So, there is a lot that can be done with chocoalte bars besides eating. Seeing how chocolate bars are made is another fascinating thing too. Log on to any chocolate factory listing and check for the tour section for details.
Maybe milk chocolate bars are not your thing. Discover the different types of chocolate bars available to you. There dark chocolate candy bars, mint chocolate bars, and chocolate almond candy bars, as well as bakers chocolate bars. Be sure to obtain the right ones as some are lactose intolerant and will require milk free chocolate bars.
Do not forget white chocolate for the non traditional person. I have a friend that when I buy chocolate for them it has to be white chocolate or she will not eat it. Picky huh! Hey, everyone has their preferences. And that is the key to making a gift of chocolate bars that much more special is that they see you have put in the effort to make the gift of chocolate bars tailored just for them.
Finally, everyone loves a gift of chocolate. There are some great manufacturers that make chocolate candies, truffles, bars, out of the finest ingredients that far surpass anything at the local convenient store believe me. Almedei, Amore, Lindt to name a few. Most have order minimums, but hey, it is worth it. If you wanted to impress the sweetheart, would you tie a bow on a hershey bar or on a Ghirardelli bar?
By writer